Ingredients

1 lb sirloin or boneless round
1 T vegetable oil
2 T cornstarch
1 t salt
1 t soy sauce
1/2 t sugar
1/4 t white pepper
2 green onions w/ tops
1 green pepper
1 t ginger, finely chopped
1 t garlic, finely chopped
3/4 c carrot, shredded
2 t chili paste
1 t dark soy sauce

Directions

Trim fat from beef; shred beef. Toss beef, oil, cornstarch, salt, soy, sugar and white pepper in bowl. Cover and refrigerate 30 mins.

Cut onions and pepper into 1/8" strips.

Stir fry beef, ginger and garlic until beef is brown, approx. 3 mins. Add pepper, carrot and chili paste. Stir fry 1 min. Add onion and soy. Stir fry 30 secs.

Times

Preparation time: 45 minutes
Cooking time: 10 minutes

Notes

Source: Leean Chin